![]() ![]() Serve it on the day, but they can also last well for a few days on the kitchen counter, stored in an airtight container. Serve it on the day, but they can also last well for a few days on the kitchen counter, in an airtight container. Drizzle the glaze over the muffins and they are ready to be enjoyed! Once the muffins have cooled down, mix the powdered sugar and water together until smooth. Thereafter, gently remove the muffins from the pan and let them cool down completely on a cooling rack. Let the muffins cool down in the hot pan for 3-5 min. ![]() Sprinkle generously with crumble topping. Spoon muffin batter into a greased muffin pan and fill muffin cups about of the way full. Stir with a fork until it starts to become crumbly. Bake them for 5 mins and then reduce the heat to 175✬/350✯ and further bake for 13-15 min. In a small bowl, prep the crumble topping by whisking together the flour, sugars, vanilla and cinnamon. Add the peach and flour mixture to the wet batter and gently fold it together with a rubber spatula.ĭivide the cake batter into the 6 cupcake liners. Then add the buttermilk and vanilla extract and whisk it together until combined.Īdd the peaches into the flour mixture and gently mix it together so the peaches are coated in the flour. In another mixing bowl add the melted butter, brown sugar, granulated sugar and the egg. In a bowl, sift the all-purpose flour, cinnamon, baking powder, baking soda and salt together. Give it mix to make sure it all evenly mixed together. Preheat the oven at 220✬/425✯ conventional oven and line a cupcake tray with 6 cupcake liners, lining only every other cupcake hole, as it helps the muffins to form a perfect dome. Set both bowls aside while making the peach muffins. Mix it together with a fork or electric hand mixer, until it forms a crumble structure. Melt the butter and add it to the dry ingredients together with the vanilla extract. STEP BY STEP INSTRUCTIONSĪdd all the dry ingredients to a bowl. They have cinnamon and brown sugar in them, giving them wonderful warm notes that perfectly complements the peaches.įor more muffin and cupcake recipes, try Banana Nutella Muffins, Peaches and Cream Cupcakes and Rhubarb and Almond Cupcakes. These muffins are simple, buttery and full of peach flavor. These peach crumble muffins are so delicious! They are super easy to make and are sure to be a family hit. These muffins are full of cinnamon and brown sugar giving them all the wonderful warm notes that perfectly complements the peaches. Super soft and delicious peach crumble muffins, topped with crunchy cinnamon streusel. ![]()
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